Shaved Raw Beet Salad
with
Warm Pecan Dressing
:: Dressing Ingredients ::
1/4 c. olive oil
1 shallot, minced
2 garlic cloves, minced
1/4 c. cider vinegar
2 tsp. honey
1/3 c. toasted & chopped pecans
pinch of salt & black pepper
:: Salad Ingredients ::
1-2 chioggia beets with greens
1 bunch Swiss chard, thinly sliced
Feta, or cheese of choice, for serving
:: Directions ::
-Combine oil, shallot, and garlic in small pan on medium heat. Cook until fragrant, ~5 min.
-Whisk in vinegar and honey until well blended.
-Add pecans, salt, and pepper
- Thinly slice beets (we like to use a mandolin slicer), and beet greens.
-Toss beets and greens in warm dressing.
-Sprinkle cheese on top